Increase the flexibility of your IC. Analytical instruments are designed to run with sample concentrations in optimal windows and preferred matrices. Unfortunately, not all samples are created equal. If you have samples from a range of sources, you are likely to have concentrations and matrices over a wide range too....Read More
Near Infrared Spectroscopy is the most important analysis method for the determination of protein content, moisture, fat and ash in feeds and forage. The advantage over classical methods such as Kjeldahl is the simultaneous determination of several parameters. Moreover, NIR spectroscopy is a quick method which neither requires consumables nor...Read More
A reliable and accurate analysis can only be guaranteed by reproducible sample preparation. The "Art of Milling" describes the process of turning a laboratory sample into a representative part sample with homogeneous analytical fineness. For this task RETSCH offers a comprehensive range of the most modern laboratory mills and crushers...Read More
Workshop and Showcase in New Zealand Retsch sample preparation, particle characterisation and Metrohm ion analysis The Metrohm New Zealand/Australia team invites you to attend our upcoming showcase and workshop. Come and explore the solutions we can offer regarding sample preparation, particle characterisation and ion analysis. Metrohm Titration Retsch Sample Preparation...Read More
Analysis of mining and mineral samples does not need to be labor intensive. Mining and mineral samples, by their nature, contain high levels of transition metals, dust and particles as well as a wide range of analyte concentrations: all of the things that make life difficult when using a highly...Read More
Metrohm Australia has just conducted three well-attended workshops on food and beverage analysis in Barossa Valley, Mildura and Griffith focussing on the newest random access photometric analysers from Biosystems, pH and titration as well as sample preparation. Three more workshops will be held in October in Margaret River, Melbourne and...Read More
Protein and IC, now with simple sample preparation. Fats, proteins and oils provide challenges for analysis with ion chromatography. Fats and oils generally mean a non-aqueous sample, and all sample must be aqueous. Proteins provide a challenge by blocking columns and being difficult to filter. Historically, these samples either have...Read More
Reliable and accurate analysis results can only be guaranteed by reproducible sample preparation. This consists of transforming a laboratory sample into a representative part sample with homogeneous analytical fineness. Retsch offers a comprehensive range of the most modern mills and crushers for coarse, fine and ultra-fine size reduction of almost...Read More
