Metrohm Process Analytics tailored solutions cover a wide range of applications crucial in food production.
At-line and on-line monitoring of foodstuff production
Potato chips need to be treated to improve product quality. The potato slices are immersed in a solution that has been adjusted for pH, hardness, and mineral content. Metrohm Applikon monitors the solution on-line:
Cl- ANALYSIS
Cl- measuring range: 0,1 – 0,6 wt-% as Cl
Detection limit appr. 0,04%
Inaccuracy 2% from measured value
Ca+2 ANALYSIS
Ca2+ measuring range: 0,02 – 0,25% as Ca
Detection limit appr. 0,02%
Inaccuracy 2 % from measured value
Metrohm Process Analytics tailored solutions cover a wide range of applications crucial in food production.
They monitor salt content of soups, glucose concentration in french fries, citric/malic acid and sodium content during pickling production, acid baths in meat packaging, chlorine content for CIP, FFA, TOC, lactic acid and much more.
Metrohm Process Analytics solutions are turnkey solutions – tailored to your specific needs – they come with a full application guarantee and benefit from a unmatched after sales support.
Contact us using the form below to discuss your applications.
